Wild Waves Coffee is a modern day coffee shop located in the Downtown area of Peoria, Illinois. Our shop offers free Wi-Fi
for those that visit. If you want to relax, you can take a seat at our 22 foot coffee bar, where a barista can make your drink
right in front of your eyes. Wild Waves Coffee presents specialties in the range of coffee, tea, hot chocolate and water.
These guarantee exquisite taste, which makes them stand out from other products. Alongside, great coffee and other drinks
we offer cold and warm snacks, as well as sweets, for example, donuts, muffins, brownies, varius tarts, bagels, panini and wraps.
The products are constantly adapted to current trends, local produce and the season. Stop in for fresh great treats and amazing
coffee and specialty drinks. Exclusively hand-picked highlands Arabica beans
These are roasted directly in the shop, using an especially gentle rotational roasting method
All specialties drinks are prepared by our Baristas, using our special house roasted coffee
The roast period amounts between 12 and 14 minutes and is carried out in a barrel roaster, whereby we pay
accurate attention to a constant enhancement of heat, in order to avoid harmful, sudden temperature changes.
Throughout the roast, approximately 1000 new substances are created; sugar and proteins conjoin and create an aromatic
compound. Likewise, the chemical constitution of the acid alters during the roast and the coffee gains in expressiveness.
Towards the end of the roast, oils are released, which round off the taste of the coffee.
What's more: For everyone, who also wants to brew this unique coffee at home, we offer three kinds of our
high quality coffee in whole beans:
Exclusively hand-picked highlands Arabica beans. These are roasted directly in the shop, using an especially gentle
rotational roasting method. All specialties drinks are prepared by our Baristas, using our special house roasted coffee.
The roast period amounts between 12 and 14 minutes and is carried out in a barrel roaster, whereby we pay accurate attention
to a constant enhancement of heat, in order to avoid harmful, sudden temperature changes. Throughout the roast, approximately
1000 new substances are created; sugar and proteins conjoin and create an aromatic compound. Likewise, the chemical
constitution of the acid alters during the roast and the coffee gains in expressiveness. Towards the end of the roast,
oils are released, which round off the taste of the coffee.
So sit down, have a cup of coffee, and relax.
- Wild Waves Coffee